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Instructions:
1. Trim ham, cheese, and pickles to equal lengths.
2. Lay out ham slices and top with cheese slices.
3. Combine mayonnaise and mustard; spread onto cheese.
4. Lay pickle in center and roll up tightly. Cut into bite-sized pieces.
Carbs: 2.7 grams
Fiber: 0.4 grams
Protein: 13.3 grams
Fat: 14.9 grams
Net carbs: 2.4 grams
HAM AND CHEESE
ROLL-UPS
Makes 6 servings
Prep time: 15 minutes
Ingredients:
• 6 thin slices fresh ham
• 6 slices Swiss cheese
• 6 spears pickles
• 2 tbsp mayonnaise
• 2 tbsp Dijon mustard
