ATA Guidelines Tools

Thyroid Disease in Preconception, Pregnancy, and Postpartum

American Thyroid Association Quick-Reference GUIDELINES Apps

Issue link: https://eguideline.guidelinecentral.com/i/1545288

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11 Low iodine content foods (Pregnancy) multivitamin Dairy alternatives Sea salt Himalayan salt Vegetables Fruit b c Examples of supplements and foods with high and low iodine content are shown. Iodine is taken up by the sodium/iodide symporter at the basolateral membrane of the thyroid follicular cell in both the mother and fetus, as needed for thyroid hormone production for which requirements are higher during pregnancy.

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