ALPS - Nutrition Interventions in Adults with Diabetic Foot Ulcers

Nutrition In DFU Guidelines Advisory Pocket Guide

ALPS Nutrition Interventions in Diabetic Foot GUIDELINES Advisory - brought to you courtesy of Guideline Central.

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8 Dietary Factors in Healing and Specific Nutrients Overview • Developing and implementing a personalized nutrition care plan and catering to patients caloric, protein, hydration, micronutrient needs, and need for diet modifications will ensure that patient nutrition is optimized and meeting all essential needs for wound healing. • When poor nutrition or malnutrition is present, wound healing can be delayed, worsen, or even come to a halt. • Hyperglycemia is a huge contributing factor for wound development and poor wound healing. • Optimal glycemic control is essential along with ensuring the patient's HbA1c is at or near 7.0%. The exact target HbA1c should be based on age and insulin production. Factors Involved in Healing • Proper nutrition is fundamental to healing. • Multiple local, systemic, environmental, and even social factors must be optimized to assure healing. • Wounds require protein, calories, and micronutrients to provide the substrate to support neovascularization, collagen formation and epithelialization. • Deficiency of a single nutrient such as Vitamin C are well known to cause poor wound healing. • Care providers managing patients with traumatic wounds should be aware of the importance of metabolic support to provide nutrient substrate to heal the wound.

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